🍑 Peach Crisp Sourdough Loaf - Summer in Every Slice
- Nicholas Brown
- Jun 25
- 1 min read
We’re thrilled to announce the arrival of something truly special at Brown’s Micro Bakery: the Peach Crisp Sourdough Loaf! This limited-release loaf is a tribute to sunshine, sweetness, and the comfort of homemade desserts—baked right into our signature artisan sourdough.
What Makes It Special?
This isn’t just any fruit bread. We take our classic naturally leavened sourdough and infuse it with fresh peach juice made in-house from ripe, juicy peaches simmered with just a touch of sugar. The result? A tender, golden crumb with delicate fruit flavor and a slight tang that only real sourdough fermentation can offer.
But we didn’t stop there.
Each loaf is swirled and topped with a cinnamon oat streusel—buttery, crisp, and lightly spiced—giving every bite a satisfying crunch and cozy flavor that tastes just like peach crisp, fresh from the oven.
Why You’ll Love It
🍑 Made with real peaches — no extracts, no shortcuts
🍞 Slow-fermented for rich flavor and texture
✨ Finished with a golden cinnamon-oat crumble topping
🧡 Perfect for summer brunches, picnics, or dessert toast
Whether you enjoy it lightly toasted with a pat of butter or straight from the cutting board, this loaf captures the best of summer in every slice.
Available This July!
Our Peach Crisp Sourdough is small-batch and seasonal, so it won’t be around for long. Orders start July 1st for pickup and local delivery starting Tuesday morning.
Don’t miss your chance to try this limited-edition bake—once it's gone, it’s gone!
Nicholas Brown
Owner/Operator
Brown's Micro-Bakery
🧡 Small batch, big heart.
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