This Apple Crisp Loaf brings all the comfort of a classic fall dessert into a soft, buttery quick bread. Filled with tender chunks of fresh apples, warm cinnamon, and a touch of brown sugar, every slice is topped with a golden oat streusel that bakes into a sweet, crunchy crust. Moist, spiced, and perfect with coffee or tea, it’s like a slice of apple pie in loaf form—no fork required.
Homestyle flavor. Bakery fresh. Perfect for cozy mornings or sweet endings.