All the bold flavors of your favorite everything bagel, baked into a hearty sourdough loaf. Packed with toasted sesame seeds, poppy seeds, garlic, onion, and a sprinkle of sea salt, this loaf delivers a savory, crunchy crust that perfectly complements the tangy, chewy sourdough crumb inside. Perfect sliced and toasted with cream cheese or used for hearty sandwiches, it’s the ultimate twist on classic sourdough with a flavor-packed punch.
Naturally fermented. Boldly seasoned. Bagel-inspired bliss.